Warung Dong Soka (WDS) is a popular culinary destination in Denpasar, offering a variety of traditional Balinese dishes, especially different types of rujak (fruit salad) and local snacks.
Located at Jalan Ahmad Yani Utara No. 188, Peguyangan, North Denpasar, Bali, this eatery is a favorite among both locals and tourists.
To reach WDS, visitors can use private vehicles or public transportation heading to the Peguyangan area in North Denpasar.
Its strategic location makes it easily accessible for anyone looking to enjoy authentic Balinese cuisine.
WDS serves various types of rujak, including rujak kuah pindang, rujak colek, rujak cuka, and rujak serut, made with fresh seasonal fruits. The price for a portion of rujak ranges from IDR 8,000 to IDR 10,000.
Aside from rujak, WDS also offers traditional Balinese snacks such as jaje Bali, singkong salju (snow cassava), pisang goreng (fried banana), godoh nangka (fried jackfruit), and a variety of bubur (porridge) dishes, with prices starting from IDR 8,000 to IDR 10,000.
For those looking for a more filling meal, the menu includes tipat cantok, tipat plecing, sayur cantok, and tipat kuah ayam, priced between IDR 10,000 and IDR 15,000.
For drinks, visitors can enjoy es campur (mixed ice dessert), es gula, young coconut ice, es cincau susu (grass jelly with milk), es kolak, es buah (fruit ice), es Joshua, and various fresh juices, with prices starting from IDR 4,000 to IDR 10,000.
WDS provides a spacious and comfortable dining area, perfect for enjoying meals with friends or family. The clean environment and friendly service enhance the overall dining experience.
Warung Dong Soka is open daily from 10:00 AM to 6:00 PM WITA, making it an ideal spot for lunch or an afternoon snack.
With a delicious variety of traditional menus, affordable prices, and a convenient location, Warung Dong Soka is the perfect choice for anyone looking to experience authentic Balinese cuisine in Denpasar. (BT)
